For chocolates addict, a list of most expensive chocolates you can find in the world, if you willing to pay for it.
Chocopologie by Knipschildt at cost of $2,600 per pound
Knipschildt Chocolatier from Norwalk, Conn. was founded in 1999 by Fritz Knipschildt, who got his culinary education as a chef in Denmark. The most-expensive chocolate he sells, a $250 dark chocolate truffle with a French black truffle inside, is available on a preorder-only basis. It’s made of 70% Valrhona cacao, which is blended into a creamy ganache with truffle oil. The truffle is then hand-rolled with a dark truffle on the inside and dusted with cocoa powder.
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